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Andreza Touriga Nacional/Touriga Franca
Vinification: Harvested in 22 kg boxes. Destemmed and crushed, 12 hours pre-maceration fermentation at 34ºC to increase enzyme function; pre-selected yeast; alcoholic fermentation at controlled temperatures (24-26ºC); light remontage (pumping over)
Type: Red Wine
Grape varieties:
Touriga Nacional, Touriga Franca.
Producer: Lua Cheia - Saven
Winemaker:
Francisco Baptista.
Region: D.O.C. - Douro
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Year: 2021
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Colour: Garnet red core
Aroma: On the nose, Touriga Nacional gives us the floral component with aromas of bergamot and basil, while Touriga Franca is expressed in flavours like blueberry and blackberry
Ageing: 1/3 of the wine aged in used French barriques for 12 months
Soil: Schist
Weather: Hot and dry climate with large thermal gaps
Taste: Very elegant and structured
Final Notes: Long finish with lingering notes of ripe fruit
Gastronomy: Pairs well with Mediterranean cuisine, pasta, and mild soft cheese
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Alcohol: 14%
Residual Sugar: <0.6 gr/L
pH: 3.65
Acidity: 4.9 gr/L
Temperature: 16-18 ºC
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Bottle: Borgonha
Capacity: 750 ml
EAN bottle: 560 474 2001 391
EAN Case: 1 560 474 2001 398
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 7.8 Kg
Dimensions: 30*25*18
CASES per pallet: 96 (12*8)
Pallet Weight: 780 Kg
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Awards: Vintage 2021 - 88 points - Wine Enthusiast, August/September 2024
Vintage 2019 - 89 points - Wine Enthusiast, October 2022
- 88 points - RobertParker.com, Review by Mark Squires, August 2022
Vintage 2016 - 89 points - Wine Enthusiast, November 2019
- 88 points - RobertParker.com, Review by Mark Squires, October 2019
- 16 points - JancisRobinson.com, Review by Julia Harding, October 2019
Vintage 2014 - 88 points - Wine Enthusiast, October 2016
- 16 points - JancisRobinson.com, Review by Julia Harding, June 2016
- 88 points - eRobertParker.com, Review by Mark Squires, June 2016
Vintage 2013
- 89 points - Wine Enthusiast August Issue 2015
- 16 points - JancisRobinson.com, Review by Julia Harding, July 2015
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