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Home > D.O.C. - Douro > Andreza Reserva Tinto

Andreza Reserva Tinto Andreza Reserva Tinto

Vinification: Harvested in 22 kg boxes. Destemmed and crushed, 12 hours pre-maceration fermentation at 34ºC to increase enzyme function; pre-selected yeast; alcoholic fermentation at controlled temperatures (22-24ºC); light remontage (pumping over)
Type: Red Wine
Grape varieties: Touriga Nacional, Touriga Franca, Tinta Roriz (Aragonez).
Producer: Lua Cheia em Vinhas Velhas
Winemaker: Francisco Baptista.
Region: D.O.C. - Douro
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Year: 2015

Colour: Ruby red core
Aroma: Very concentrated and complex, ripe fruit with notes of vanilla due to oak barrel ageing
Ageing: 70% of the wine aged in second and third year French barriques for 10 months; the rest of the wine aged in stainless steel vats
Soil: Schist
Weather: Hot and dry climate with large thermal gaps
Taste: Very elegant and structured. Long finish with lingering notes of ripe fruit
Gastronomy: Mediterranean cuisine, pasta and mild soft cheese

Alcohol: 13.5%
Residual Sugar: <0.6 gr/L
pH: 3.72
Acidity: 4.6 gr/L
Temperature: 16-18 ºC

Bottle: Borgonha
Capacity: 750 ml
EAN bottle: 5604742000943
EAN Case: 15604742000940
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 8.5 Kg
Dimensions: 30*25*18
CASES per pallet: 96 (8*12)
Pallet Weight: 816 Kg

Awards:

Vintage 2015

  • 88 points - Wine Enthusiast, October 2018

Vintage 2014

  • 87 points - RobertParker.com, Review by Mark Squires, December 2016
  • Silver Medal - International Wine Challenge 2017
  • 90 points - Wine Enthusiast, November 2016
  • 16.5 points - JancisRobinson.com, Review by Julia Harding, June 2016

Vintage 2013

  • 87 points - Wine Enthusiast Buying Guide, February 2016
  • 89 points - eRobertParker.com review by Mark Squires, October 2015
  • Silver Medal - Asia Wine & Spirits Awards 2015

Vintage 2012

  • 89 points - eRobertParker.com review by Mark Squires, October 2015
  • 88 points - Wine Enthusiast June Issue 2015
  • 88 points - eRobertParker.com - January 2015

Vintage 2011

  • 90 points - eRobertParker.com review by Mark Squires, October 2015
  • Silver Medal - International Wine Challenge London 2014
  • Gold Medal - Vinalies Internationales Paris 2014
  • 16.5+ points - JancisRobinson.com review by Julia Harding (July 2013)
  • 89 points - eRobertParker.com review by Mark Squires (August 2013)
  • 85 points - Wine Enthusiast Buying Guide December 2013

Vintage 2010

  • 87 points - eRobertParker.com review by Mark Squires, October 2015
  • 90 points /Best Buy - Wine Enthusiast April 2013
  • 87 points - eRobertParker.com review by Mark Squires, December 2012

Vintage 2009

  • 88 points - eRobertParker.com review by Mark Squires, October 2015
  • 91 points / Cellar Selection - Wine Enthusiast August Issue 2012
  • 17 points / Highly Recommended - Decanter Issue May 2012
  • 88 points - eRobertParker.com review by Mark Squires, December 2011


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