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Home > Regional - Península de Setúbal > Monte da Baía Tinto

Monte da Baía Tinto Monte da Baía Tinto

Vinification: Alcoholic fermentation in inox vats, with controlled temperature followed by a soft pellicle maceration.
Type: Red Wine
Grape varieties: Touriga Nacional, Syrah, Castelão (Periquita).
Producer: Casa Ermelinda Freitas
Winemaker: Jaime Quendera.
Region: Regional - Península de Setúbal
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Year: 2017

Colour: Ruby red colour
Aroma: Ripe red berries aromas
Ageing: Aged for 4 months in Amercian and French oak (half barrels)
Soil: Sand and sandy stone pozolitic
Weather: Continental Mediterranic weather
Taste: Concentrated, rich in good quality tannins. Complex, hints of ripe red fruits, mingled with wood which gives the wine a subtle vanilla note
Final Notes: A long and pleasant finish
Gastronomy: Game and red meat well concoted and strong cheeses

Alcohol: 13.5%
Residual Sugar: 2.1 gr/L
pH: 3.75
Acidity: 4.53 gr/L
Temperature: 16-18 ºC

Bottle: Bordalesa
Capacity: 750 ml
EAN bottle: 560 8527 00205 4
EAN Case: 1 560 8527 00205 1
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 7.5 Kg
Dimensions: 22*15*33.2
CASES per pallet: 100 (20*5)
Pallet Weight: 770 Kg

Awards:

Vintage 2016

  • 87 points - eRobertParker.com, Review by Mark Squires, December 2017

Vintage 2015

  • 86 pontos - Wine Enthusiast, May 2017

Vintage 2014

  • 85 points - Wine Enthusiast, April 2016

Vintage 2013

  • 85 points - eRobertParker.com, Review by Mark Squires, June 2015

Vintage 2012

Gold Medal - Vinalies Internationales Paris 2014

  • 87 points - eRobertParker.com - February 2014
  • 85 points - Wine Enthusiast, June 2014


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