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Bernardo CabralFrancisco BaptistaJaime Quendera  
 
Home > D.O.C. - Palmela > Primo

Primo Primo

Vinification: Manual harvest and transport in 20 kg small boxes. Fermentation with 50% stems inside new French oak 500 liter’s barrels
Type: Red Wine
Grape varieties: Castelão (Periquita).
Producer: Herdade Pegos Claros
Winemaker: Bernardo Cabral.
Region: D.O.C. - Palmela
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Year: 2015

Colour: Dark red colour
Aroma: Very elegant aroma of black plums and ripe red fruits, mint, moka and tabaco
Ageing: Aged for 12 months on the same barrels where it was fermented
Soil: Sandy soil
Weather: Mediterranean weather
Taste: Full bodied, with nice acidity and vibrant tannins
Final Notes: Very long and persistent
Gastronomy: Pairs well with grilled meat, stews and hard cheese

Alcohol: 14%
Residual Sugar: 1.2 gr/L
pH: 3.88
Acidity: 4.61 gr/L
Temperature: 16-18 ºC

Bottle: Bordalesa Autor
Capacity: 750 ml
EAN bottle: 560 0313 23008 5
EAN Case: 1 560 0313 23008 2
Bottles per case: 1
CASE Net Weight: 0.75 Kg
CASE Gross Weight: 2.40 Kg
Dimensions: 34*10,5*10,3
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