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Claro Tinto
Vinification: Manual harvest and transport in small boxes of 20kg. Fermentation in the lagar for 3 days (with low extraction), ending the fermentation process in stainless steel
vats
Type: Red Wine
Grape varieties:
Castelão (Periquita).
Producer: Herdade Pegos Claros
Winemaker:
Bernardo Cabral.
Region: D.O.C. - Palmela
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Year: 2020
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Colour: Ruby colour
Aroma: Elegant combination of red fruits (strawberries, raspberries) with hints of greenery and tobacco leaves.
Ageing: 40% was aged in 500L used French oak barrels and the rest in stainless steel vats, for 3 months.
Soil: Sandy soil
Weather: Mediterranean weather
Taste: Surprisingly structured and full, but smooth taste. A wine with a noticeable sense of acidity
Final Notes: Persistent finish
Gastronomy: Best served at 12º-14ºC. Pairs well with grilled fish and meat, fish dishes, risotto, and roasted meats. Excellent as an appetiser.
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Alcohol: 12.5%
Residual Sugar: 0.6 gr/L
pH: 3.72
Acidity: 5.43 gr/L
Temperature: 12-14 ºC
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Bottle: Borgonha Cónica
Capacity: 750 ml
EAN bottle: 560 0313 23012 2
EAN Case: 1 560 0313 23012 9
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 7.6 Kg
Dimensions: 30.6*24.4*17.2
CASES per pallet: 99 (11*9)
Pallet Weight: 790 Kg
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Awards: Vintage 2020 - 88 points - Wine Enthusiast, Best of Year 2021
- 87 points - RobertParker.com, Review by Mark Squires, October 2021
Vintage 2018 - 87 points - Wine Enthusiast, June/July 2021
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