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Home > Regional - Península de Setúbal > Dona Helena Tinto Reserva

Dona Helena Tinto Reserva Dona Helena Tinto Reserva

Vinification: Alcoholic fermentation in stainless steel vats at controlled temperatures followed by a pelicular and extended maceration
Type: Red Wine
Grape varieties: Castelão (Periquita).
Producer: Coop. Sto. Isidro de Pegões
Winemaker: Jaime Quendera.
Region: Regional - Península de Setúbal
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Year: 2014

Colour: Brick red
Aroma: Intense aroma of red fruits and spice
Ageing: 8-10 months in American and French oak pipes, followed by 6 months in bottle
Consuming: Potential longevity of 6 years
Soil: Sandy
Weather: Mediterranic
Taste: Very soft with good tannins and structure. As it ages, it will develop notes of dried fruits, chocolate, coffee and spices
Final Notes: Lingering and pleasant after taste
Gastronomy: It pairs well with roasted meats and soft creamy cheeses

Alcohol: 13.5%
Residual Sugar: 3.70 gr/L
pH: 3.65
Acidity: 4.79 gr/L
Temperature: 16-18 ºC

Bottle: Bordalesa
Capacity: 750 ml
EAN bottle: 560 301 6003 062
EAN Case: 1 560 301 6003 069
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 7.7 Kg
Dimensions: 22.5*33.5*17
CASES per pallet: 99 (9*11)
Pallet Weight: 782 Kg

Awards:

Vintage 2008

 Bronze Medal - International Wine Challenge Londres 2011 



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