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Bernardo CabralFrancisco BaptistaJaime Quendera  
 
Home > Regional - Península de Setúbal > Terras do Pó Branco

Terras do Pó Branco Terras do Pó Branco

Vinification: Slight fermentation in stainless steel vats with controlled temperature at 18º C
Type: White Wine
Grape varieties: Fernão Pires (Mª Gomes) (100%), Arinto (Pedernã).
Producer: Casa Ermelinda Freitas
Winemaker: Jaime Quendera.
Region: Regional - Península de Setúbal
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Year: 2016

Colour: Citrus
Aroma: Fruity, remembering tropical and citric fruits
Consuming: 3 years
Soil: Sand and sandy stone pozolitic
Weather: Continental Mediterranean
Taste: Deep fruit taste. Good acidity and fresh
Final Notes: Fresh and pleasant aftertaste

Alcohol: 12.5%
Residual Sugar: 4 gr/L
pH: 3.30
Acidity: 5.55 gr/L
Temperature: 12 ºC

Bottle: Bordalesa
Capacity: 750 ml
EAN bottle: 560 852 7000 210
EAN Case: 1 560 852 7000 217
Bottles per case: 6
CASE Net Weight: 4.5 Kg
CASE Gross Weight: 8 Kg
Dimensions: 15*22.5*33.5
CASES per pallet: 100 (4*25)
Pallet Weight: 825 Kg

Awards:

Vintage 2010
. Commended Medal "International Wine Challenge", London 2011

Vintage 2006
.
Trophée Prestige “Les Citadelles du Vin”, Bordeaux 2007
. Commended “International Wine Challenge”, London 2007

Vintage 2005
. Silver Medal “Challenge International du Vin”, Bordeaux 2006

Vintage 2004
. Bronze Medal “International Wine Challenge”, London 2005



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